Performance Features: The vertical pressure-relieving noodle transport system is adopted to fully protect the texture of the noodle without damaging the noodle, ensuring the good taste of the steamed buns. The vortex filling system of the bun machine makes the filling smoother and more even, and can operate freely regardless of the filling. Double frequency conversion controls the size of the dough filling, making it easy to use and highly precise. The lightweight body design is reasonable and the structure is compact, easy to move and does not take up space. Made of high-quality stainless steel, durable and beautiful, it complies with national hygienic food standards. The small bun machine that can be operated by one or two people can make
buns per hour. The size of the product can be adjusted within
grams
grams. Humanized design, easy maintenance and cleaning. The made buns are uniform in size and have a smooth surface and neat patterns, which are far more beautiful than handmade buns.
Dimensions
Yield
Only
Only
Power
Power supply
Lace bun machine square bun machine round bun machine dual frequency conversion pattern neat